Project Description

Emilio Rojo 2017

Emilio Rojo bottle image
Emilio Rojo label

Emilio Rojo 2017

  • Site: Ibedo, Arnoia at 250-350m

  • Grapes: 55% Treixadura, 15% Loureiro, 10% Lado, 10% Albariño, and 10% Torrontés

  • Vine Age: 15-20+ years

  • Soil: Granite

  • Farming: Practicing organic

  • Vinification: Fermented in stainless steel tanks, aged on the lees for 1 year and bottled unfiltered.

  • Suggested Retail: $81.00