Sincronia Blanc is one of two complementary entry-level cuvées produced from biodynamically estate-farmed white grape varieties by Bàrbara Mesquida Mora. As with all of her wines, Sincronia Blanc is a mosaic recalling the combination of grape varieties in the blend while also representing the history of her pioneering winemaking family. Sincronia Blanc radiates the light and spirit of the island of Mallorca.
The wine is composed of the indigenous prensal blanc, giró, and parellada varieties with chardonnay that was first planted by her parents more than 40 years ago. Bright, aromatic, and elegantly textured, Sincronia Blanc remains both fresh and substantive at the same time, a testament to the incredible provenance of the vines and the expert handling by Bàrbara. It is produced with low intervention and no added sulfur dioxide.
Vinification
The wine is composed of prensal blanc, chardonnay, giró, and parellada varieties. Each variety is hand-harvested and fermented separately with indigenous yeasts. Prensal blanc spends a few days with skin contact to preserve its delicate components. After blending, Sincronia Blanc rests for four months in stainless steel on the lees. Sulfur levels are kept to the bare minimum during production, and none is added at bottling.
Region
Mallorca
Appellation
Vi de la Terra Mallorca
Villages
Porreres and Felantix
Vineyards
Es Monjos, Son Godai, Son Orellet, Son Porquer, Son Vinater
Grapes
Chardonnay / Giró Blanc / Prensal / Parellada
Vine Age
10-40+ years
Soils
Calcareous clay, limestone, and red clay
Fermentation
Varieties fermented separately with indigenous yeast in stainless steel
Aging
Four months on the lees in stainless steel
Farming
Certified Organic (CBPAE), Practicing Biodynamic, Regenerative
S02
19mg/L total
Vegan
Yes
ABV
13%
Pack Size
12x750mL