La Comarcal

Venta del Moro | Valencia

La Comarcal is a small project from Javi Revert and Victor Marqués, two of eastern Spain’s most talented winemakers.

Vibrant Valencia

Tucked high in the mountains outside Valencia, La Comarcal makes delicious new expressions of the mountainous vineyards of the village of Venta del Moro. From researching the best locations to replant native varieties to replace the once-dominant international varieties to working with traditional mixed-agriculture farming and planting trees, Javi and Victor are lifelong students of their natural environment with the winemaking experience to make a significant impact in their region.

A Quest for Quality

During the 20th century, many people replaced Valencia’s traditional grape varieties with international grapes, focusing on quantity over quality. Luckily, a new generation is focusing on recovering what was lost, farming sustainably and maximizing quality while retaining the approachability and relaxed attitude of the Mediterranean.

Javi and Victor met while working together at the influential Valencian winery Celler del Roure. Since then, they’ve been constantly exploring their region, searching for unique plots of land with stories to tell. Once they find them, they replant them with the right indigenous grape varieties for the specific plot, and begin farming with traditional Valencian methods, focusing on sustainability over all.

Hometown Heroes

Javi Revert comes from a long line of Valencian winemakers, working with historic vineyards originally planted by his great grandfather. Victor Marqués has worked with several prestigious winemaking cooperatives over the years, in addition to his work at Celler del Roure. Both bring an incredible amount of experience, talent, and passion to their work in exalting the diversity of their native Valencian region. Their collaboration brings together their collective expertise and skills with a focus on bettering their region’s winemaking legacy.

Products

Wine

La Comarcal Delmoro Blanco Valencia 2021

White – Valencia, Spain
A blend of the indigenous merseguera grape and chardonnay planted on clay limestone soils, Delmoro Blanco is well-balanced and exotic, with notable texture and energy; a perfect accompaniment to the incredible foods of Valencia.
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La Comarcal Delmoro Tinto 2023

Red – Valencia, Spain
A blend of 85% garnacha and 15% syrah from bush-trained vineyards planted around 600m ASL, Delmoro Tinto is a fresh and balanced Mediterranean red with a fruit-driven, approachable palate perfect for just about any food pairing.
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