What's New in November
New Releases from Joan d'Anguera
Light red. Tangy red fruits, flowers and minerals on the lively nose. Zesty and light in weight, with fresh red berry and cherry flavors lifted by dried flowers and anise. Finishes clean, brisk and long, with a lingering note of cranberry. -J.R. (International Wine Cellar: Sept/Oct 2006)
Deep red. Spicy cherry and dried red berries on the nose, with suggestions of cracked pepper and minerals. Peppery, chewy and fresh on the palate, with redcurrant and red licorice flavors complicated by a tangy mineral tone. The juicy finish features dusty tannins and very good length. -J.R. (International Wine Cellar: Sept/Oct 2006)
The stunning 2002 El Bugader is a blend of 80% Syrah and 20% Cabernet Sauvignon. Its opaque purple color is accompanied by steely, crushed rock-like aromas and hints of blueberries, wild mountain flowers, and sweet truffles. It is a beautifully-textured, rich, full-bodied effort to drink over the next 5-7 years. -R.P. (Wine Advocate: #159)
Also new ...
Missed out Sherry? Check out October's What's New for the details.
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