El Maestro Sierra Amontillado (12 year)
Vinification This Amontillado is aged for 12 years in the solera system.
Tasting Notes Very explosive aromas of salts and almonds. The palate offers similar flavors in a very elegant framework.
Serving Recommendation El Maestro Sierra Amontillado should be served at European room temperature (65°F).
Jerez de la Frontera
- Solera Aging
- Suggested Retail