Txakoli Gorrondona 2018
Vinification Fermented in stainless steel with indigenous yeast. Bottled in January 2019.
Artatxu, Iturriaga, and Torrezar
85% Hondarrabi Zuri, 8% Hondarrabi Zuri Zerratia, 4% Munemahatsa, and 3% Hondarrabi Beltza
- Vine Age
Vines planted from 1992 to 2005
Clay and sand with slate subsoil
- Suggested Retail