Txakoli Gorrondona 2017
Vinification Fermented in stainless steel with indigenous yeast. Bottled in January 2018.
Artatxu, Iturriaga, and Torrezar
83% Hondarrabi Zuri, 10% Hondarrabi Zuri Zerratia, 4% Munemahatsa, and 3% blend of various other grapes
- Vine Age
Vines planted from 1992 to 2005
Clay and sand with slate subsoil
- Suggested Retail