Do Ferreiro Cepas Vellas Albariño 2017
This special albariño from Do Ferreiro is sourced from vines in the Salnes Valley that are over 200 years old.
Vinification The grapes are de-stemmed and cold-soaked for 5 hours before fermentation. Fermentation with indigenous yeasts occurs in stainless steel tanks, followed by 11 month aging on the lees.
Meaño, Salnes Valley at 150-250m
- Vine Age
Granite and sand
- Suggested Retail