Le Sang du Cayrou 2015
The grapes for this wine are sourced from one of the estate’s plots of Cot that is known to produce less tannic grapes. The resulting wine is smoother and more fruity than other selections from Château du Cayrou.
Vinification Temperature controlled fermentation in stainless steel.
Keg Le Sang du Cayrou comes in a 20L, recyclable Polykeg with a standard sankey coupler. We recommend using nitrogen gas for taps, but please consult your keg tech.
- Vines and Soil
- Keg Type
20L recyclable Polykeg
*Please consult your local keg tech for best results.