Avinyó La Ticota Gran Reserva Brut Nature Cava 2012

Avinyo La Ticota Gran Reserva Brut Nature Cava

This traditional Catalan sparkling wine is made in the méthode traditionnelle style. All the fruit for this wine is harvested from 2 hectares planted in 1940.

Vinification Night-time grape harvest to avoid oxidation and for optimal temperature. Fermented in temperature controlled stainless steel, naturally clarified by decanting. M├ęthode traditionnelle. Manual disgorgement. Aged for 60 months.

  • Site

    La Ticota at 250m

  • Grapes

    85% Xarel-lo and 15% Macabeu

  • Vine Age

    Vines planted in 1940

  • Soil

    Clay calcareous

  • Farming

    Practicing Organic

  • Suggested Retail

    $38.00 (750ml)
    $86.00 (1.5L)