Ameztoi Upelean Hartzitua Txakolina 2008
This light and crisp wine is bottled with residual carbon to give it its signature natural spritz.
Vinification Fermented in large oak barrels (foudres)
Tasting Notes Rich and complex aromas of lees and brine framed by succulent citrus fruit flavors. The wine is rich and long on the palate.
90% Hondarribi Zuri and 10% Hondarribi Beltza
- Vine Age
Sand and clay
- Suggested Retail