Viña Mein Tega do Sal 2015
Made under the careful guidance of team Comando G, this wine represents a new direction for Viña Mein. Tega do Sal is made from a blend of 87% Treixadura and 13% Albariño sourced from a block of 3 hectares in the Gomariz Valley named after one of two sites.
Vinification Fermented in older 600 liter barrels and aged in the same vessels for 8 months on the lees.
Tasting Notes Aromas of wild flowers with some earthy notes. It is big and rich on the palate. The mineral component of clay earth blends with a fruit base giving the wine both complexity and a broad attack.
87% Treixadura and 13% Albariño
- Vine Age
Sandy granite with gravel
- Suggested Retail