La Moza Rufete de Pizarra 2014

La Moza Rufete de Pizarra

Vinification Spontaneous fermentation in temperature controlled stainless steel tanks. Aged 12 months in 3 to 4 year old French oak.

Tasting Notes Sexy and funny, bright cherry color. Maximum mineral expression with balsamic mountain herbs and sweet spices on the nose. The palate is tasty, light, fresh and balanced with a long finish and lively acidity.

  • Site

    Mogarraz at 500m - 900m

  • Grapes

    100% Rufete

  • Vine Age

    60-65 years

  • Soil

    Slate

  • Farming

    Lutte Raisonée

  • Suggested Retail

    $35.00