Trinidad del Conde de Hervías 2013
Three vineyards, three soil types. The Trinidad del Conde de Hervías is made from 100% Tempranillo sourced from three vineyards, each with a different expression of clay calcareous soils: rocky, sandy and pure.
Vinification Fermented in stainless steel tanks and aged for one year in 2 and 3 year old oak barrels that are 50% American and 50% French.
Tasting Notes Dark colored wine, with classic Tempranillo aromas together with those that come from barrel ageing. Very harmonious and elegant structure that gives the wine a serious character, although it is also very enjoyable. A very well behaved wine!
Llano Alto, Romero, and Las Arenillas
- Vine Age
35 - 80
Clay calcareous with sand and stones
- Suggested Retail